Certificate III in Meat Processing (Retail Butcher)
TAFE South Australia
2024
- Total tuition fees17,530 AUD
- Course duration39 weeks
Overview
Introduction
[089692J]
Course Certificate
- Scheme
ANZSCO Identifier
- Code
351211
- Certificate Classification
Butcher Or Smallgoods Maker
- Scheme
ASCED Qualification/Course Field of Education Identifier
- Code
1101
- Certificate Classification
Food And Hospitality
- Scheme
Qualification/Course Level of Education Identifier
- Code
514
- Certificate Classification
Certificate III
- Scheme
Taxonomy - Industry Sector
- Code
-
- Certificate Classification
Meat Retailing
- Scheme
Taxonomy - Occupation
- Code
-
- Certificate Classification
Butcher
This qualification is the trade qualification for butchers.
No licensing, legislative or certification requirements apply to this qualification at the time of publication.
Course Campus
- SA
- Campus:Regency Park Campus Campus
- Address:137 Days Rd, REGENCY PARK, SA 5010
- Post code:5010
